San Francisco Beer Week is upon us again! Every year we all strive to put together a week of fun and interesting events all over the Bay Area to showcase 21st Amendment Brewery. This year is no different! Our 21A Brewpub has a lineup of event it’s hosting, but we have other events hosted by our Sales Managers all around the Bay. Here’s what’s going on February 8th-15th:

– Battle of the Guilds (SF, LA and San Diego!) 45 taps

In this corner you have 15 breweries from San Diego, the land of chocolate peanut butter beers. In this corner, 15 from LA, with all their glitz and glamour. And in this corner, 15 of your home town favorites from the SF Brewers Guild. Come on down to the historic Zeitgeist, try beers from all three Brewers Guilds and vote for the Winner!

– Learn + Drink + Eat: A Cooking Class / Beer Dinner Collaboration

Hands on in the kitchen with Chefs David Bazirgan from Dirty Habit, Larry Finn and Kimberly Bugler from Scala’s Bistro. The class will feature techniques for cooking with beer and pairing food with a selection of beers from San Francisco’s very own 21st Amendment Brewery, featuring our limited Big Can Draft Series release “Kilt By Wildfire” Scotch Ale! Tickets here.

4 full courses with beer pairing:

1ST COURSE:

DAVID BAZIRGAN / DIRTY HABIT

Foie gras torchon, pickled mustard seeds, pain d’epices

Sneak Attack Saison

2nd COURSE:

Italian Chicories, arugula, Nantucket bay scallops, mandarins and a citrus vingetrette

Brew Free! Or Die IPA

3rd COURSE:

LARRY FINN / SCALA’S BISTRO

Back in Black braised pork shoulder, creamy polenta, pickles and chicharrones

Back in Black IPA

4th COURSE:

KIMBERLY BUGLER / SCALA’S BISTRO

Warm chocolate cake, sriracha beer nuts, Kilt By Wildfire caramel

Kilt by Wildfire Scotch Ale

– SF Maritime Beer Fest: History & Hops on Hyde Street Pier

Join us from 6:30pm-10:00pm for unlimited Beer Tastings from some of the best craft brewers in the world.

The general admission ticket includes unlimited beer tastings, entertainment, admission to the Eureka ferryboat at Hyde Street Pier. Food, featuring many SF favorites, will be offered by local vendors and food trucks for purchase. Proceeds go to the San Francisco Maritime National Park Association.

– A Taste of San Francisco: The Breweries of the SF Brewers Guild Takeover!

It’s Friday the 13th! What could go wrong?!? Not a thing if you make it to this takeover… There are 20 breweries in San Francisco and growing! Come join us as members of the San Francisco Brewers Guild come a spread a little love south of the City! We’ve got up to 28 taps that we’ve done our best to fill with fun, rare offerings and we’re looking to share them with all of you! Featuring breweries:

Magnolia

Triple Voodoo

Headlands

Thirsty Bear

SF Brewing Co

Speakeasy

Barrel Head

Fort Point

21st Amendment

Almanac

Beach Chalet

Cellarmaker

…And maybe more to come!

– The 5th Annual 7×7 North Beach Beer Week

Welcome to the 5th Annual North Beach Beerfest! This year we will feature 8 local breweries at 8 local North Beach bars. Each bar will have a mini tap takeover from one of our local breweries. The 21st Amendment will be posted up at Grant & Green Saloon with live music and 3 brews, including one Strong Beer Month release! Food will be at some locations, music at others, fun everywhere. All this while helping The Guardsman send kids to camp! Your entrance fee will get you a map, a wristband for tasting discounts, and the first 600 people receive the commemorative T Shirt.

– I Love the SF Brewers Guild Night

Multiple members of the 21A will be attending this event at this beautiful new Nob Hill watering hole. They’ll have 30 beers on tap (including specialties) from the SF Brewers Guild, where you can build your own flight or enjoy by the glass. Here’s your chance to meet some of the finest brewers from the SFBG! We’ll be around from6pm to 9pm, but they’ll be pouring their beers all day. Come thirsty!

– Phat Sunday: Hardly Strictly New Orleans

Admission: $5 Cover / $48 Unlimited Tastes & Pours, includes Cover / $32 All You Can Eat Crawfish, includes Cover

Experience the biggest, easiest Mardi Gras Food Festival in San Francisco with all-you-can-eat fresh crawfish and fixings, all-day-taste-and-pour local craft beer, and 10+ of the best food trucks and pop-up vendors serving up delicious Creole and Cajun fare, from red beans and rice to gumbo, jambalaya, and other New Orleans specials all day long. Eat to the beat of live jazz, zydeco, swamp boogie, and funk by SOTA students, alumni, faculty, and artists-in-residence, and join the world’s largest jazz parade and Cajun conga line. Proceeds benefit the Artists-in-Residence program at Ruth Asawa San Francisco School of the Arts.